Lucky’s - Indian Restaurant Menu

 

~ Appetiser ~

Lucky`s special for two - £9.80

A unique combination of chicken tikka, vegetable pakora, tiger prawn and sheek kebab

Chikken/Lamb Tikka - £3.45

Chicken/Lamb marinated in sauce and cooked in the tandoor, served on a skewer.

Hariali Chicken Tikka - £3.70

Chicken marinated in fresh spinach leaves, mint and coriander cooked in the tandoor and served on a skewer.

Dill Salmon - £4.95

Tender pieces of Salmon, cooked with honey, fresh dill leaves and chilli

Nazakat - £3.70

Delicately spiced succulent chicken skewered and grilled in the tandoor

Spicy Deep Fried Tiger Prawn- £4.95

Tiger prawns spiced with chilli powder garlic and lemon juice and deep fried served on a bed of fresh dressed salad

Somosa - £2.75

Daily fresh vegetables or Meat parcels, lightly spiced and wrapped in thin pastry deep fried

Onion Bhajee - £2.75

Shredded cabbage and onions mixed with gram flour deep fried

Pancake Kebab - £4.95

Spiced crab meat with garlic, wrapped in a freshly made puree

Stuffed Jalapeno - £3.45

Stuffed peppers in breadcrumbs deep fried served on a bed of salad

Reshmee Tikka - £3.95

Boneless chicken breast, marinated with yoghurt, eggs & cashew nut, fresh cream, cooked spices & barbecued in a tandoori oven

Kyber Jingha - £4.95

Jumbo prawns cooked in the tandori oven with special spices & served with dressed salad

King Prawn Puree - £4.95

King Prawns flash fried and lightly spiced wrapped in a freshly made puree

Murgh Liver - £3.95

Pan fried chicken liver lightly spiced served on a bed of fresh salad

Sheek Kebab - £3.45

Minced lamb lightly spiced cooked in the tandoor

Lucky’s Spicy Niblets - £3.70

Spicy hot chicken wings deep fried served with dressed salad

Aloo Paneer Dumpling - £3.45

Potato balls stuffed with ginger and indian cheese. Served with fresh mint yoghurt

Vegetable Pakura - £3.45

Mix vegetable and channa beson dipped in massalla sauce and deep fried

Soup of the Day - £3.95

Made fresh daily. Ask your waiter for the daily soup


~ Poultry Specials ~

Manchurian Chicken - £10.95

Sweet and Sour Stir-fry Chicken Dish. Tender chicken breast cubed and marinated in spicy soy sauce brown sugar and spices

Saffron Chicken - £10.95

Tender strips of chicken breast cooked with red chilli, parsley and aromatic saffron strands, medium strength

Chicken Rezalla - £10.95

Chicken strips in a thick sauce consisting of garlic, ginger, potatoes strips, mixed pepper green chilli and yoghurt

Chicken Halim - £10.95

Traditional Bengal Dish with Lentil. Chicken strips cooked in dahl, lemon and aromatic spices

Chicken Achari - £10.95

Chicken Tikka strips cooked with garlic, ginger, spicy Indian “achar”(pickle) and chef special sauce

Green Chicken Curry -£11.95

Tender chicken strips cooked with Broccoli, baby Aubergine, Coconut Milk and aromatic ground spices

Duck Jalfrezi - £12.95

Diced cubed and marinated duck cooked in a garlic ginger and fresh green chilli sauce

Chicken Tikka Massalla - £10.50

Famous Chicken Dish. Chicken Tikka cubes cooked in a mild creamy massalla sauce

White Chicken Curry - £11.95

South Indian style white chicken breast marinated in cashew nut, ginger, yoghurt, coconut milk with fresh broad bean

Spicy Duck Curry with Spinach -£12.95

Tandoori grilled Duck cooked in a spicy garlic, ginger, lemongrass, whole red chilli, 5 spice powder and tamarind

Murgh Kolhapuri - £12.95

Aromatic Spicy chicken. Tender cubed chicken breast, wok fried with traditional Kolhapuri paste and red chilli powder. Spicy hot

Chicken Jalrezi - £10.50

Diced cubed and marinated tikka cooked in a garlic ginger and fresh green chilli sauce

Chicken Karahi -£10.50

Classic Indian Spicy curry cooked with herbs spices and large mixed peppers

Pistachio Chicken Korma - £10.50

Breast of chicken pieces in a silky flavoured with cream

Reshmee Butter Massalla -£10.95

Reshmee chicken tikka in a creamy butter flavoured tomato gravy

Chicken Delight - £10.95

Pan fried chicken with lemon cornflower and egg, cooked in a thick onion sauce and chatt massalla

Murgh Makhanwala - £10.95

Boneless chicken cooked in massalla sauce, flavoured with fenugreek

All dishes served with a choice of Rice or Naan bread


~ Meat Specials ~

Lamb Tikka Massalla - £10.50

Favourite Lamb Dish. Lamb Tikka cubes cooked in a mild creamy massalla sauce

Lamb Halim - £10.95

Traditional Bengal Dish with Lentil. Lamb strips cooked in dahl, lemon and aromatic spices

Parsi Lamb Curry & Straw Potato - £10.95

Fillet Lamb cubes cooked with fresh herbs, whole spices & dried red chillies. Parsi style dish topped with straw potato

Lamb Ghazaala - £10.95

Lamb with Green Chillies. Diced cubed lamb cooked in yoghurt turmeric & coriander seed. Topped with sautéed green chillies

Lamb Rezalla - £10.95

Lamb strips in a thick sauce consisting of garlic, ginger, potatoes strips, mixed pepper green chilli & yoghurt

Marathi Style Lamb Chops -£12.95

West Indian Dish. Unique combination of spices and cooking style with, peanuts sesame seeds red chillies yoghurt & lime juice

Lamb Jalfrezi - £10.95

Diced cubed and marinated lamb cooked in a garlic ginger and fresh green chilli sauce

Lamb Karahi - £10.50

Classic Indian Spicy curry cooked with herbs spices and large mixed peppers

Lamb Pasanda - £10.50

Tender Lamb cooked in a rich creamy sauce

Dum Ki Nalli - £13.95

Luckys delicacy - Lamb shank cooked in a fine aromatic gravy


~ Seafood Specials ~

Bengal Crab - 12.95

Deep fried crab in spicy batter cooked in aromatic spicy sauce with spring onion green chilli and shallot

Green Prawn Curry - 12.95

Tiger Prawns cooked with Lime leaves, lemon grass stalks coconut milk basil, seeded cucumber & topped green chillies

Chingri Malai Curry - 12.95

Tiger Prawns cooked in a creamy coconut sauce with garlic, ginger, turmeric coconut milk and red chilli powder

Jumbo Prawn Special - 14.95

Giant prawns in a pesto of fresh coriander leaves, green chillies, dry red chillies, turmeric, black peppercorns, spring onion & cumin

Bengal Stir Fry - 12.95

Tilapia fish cooked with mixture of ground spices, green chillies, cherry tomato & fresh peppers. Medium strength bhuna style

Karahi Salmon - 12.95

Salmon fillet chunks cooked with garlic, shallots, lemongrass stalks, chilli flakes, brown sugar and spinach leaves

Pan Fried Sea Bass served with Dry Curried Vegetables - 12.95

Fresh Sea Bass lightly seasoned and pan fried plated with a selection of curried vegetables

Grilled Monkfish Massalla - 12.95

Monkfish fillets grilled and then cooked in a rich massalla sauce

Chemmeen Mango Charu - 14.95

Tiger prawns cooked in traditional Kerala style. Mixed herbs, ground spices, coconut, green mango, curry leaves & fresh chillies

Tandoori King Prawn Massalla - 14.95

Popular Dish. Tandoori grilled King Prawns cooked in classic Massalla Sauce

Goan Crab Massalla - 12.95

Fresh Crab Meat marinated in spices and yoghurt cooked in massalla sauce

King Prawn Jalfrezi - 14.95

Diced cubed and marinated King Prawn cooked in a garlic ginger and fresh green chilli sauce

King Prawn Karahi - 14.95

Classic Indian Spicy curry cooked with herbs spices and large mixed peppers

All dishes served with a choice of Rice or Naan bread


~ Tandoori Dishes ~

Tikka - 7.05

Chicken or Lamb - Diced, marinated in Indian tikka sauce and cooked in the Tandoori oven

Salmon Tikka - 12.95

Salmon marinated and cooked in the Tandoor

Shashlik - 7.05

Murgh or Lamb

Mixed Grill - 12.95

Chicken and Lamb Tikka, Sheek Kebab & KingPrawn

Tandoori King Prawn - 12.95

Jumbo sized King prawns marinated and cooked in the Tandoor

Tandoori Chicken - 7.05

Chicken (breast & leg pieces) marinated overnight & cooked in the Tandoor


~ Traditional Dishes ~

Mt/Ch/Pr, Tikka, King Prawn

Curry Available in Medium, Madras or Vindaloo strength

5.50, 6.50, 8.95


Balti Popular Dish Medium hot

6.95, 7.95, 8.95

Rogon hot semi-dry dish, topped with curried tomato

5.50, 6.50, 8.95

Methi Medium hot Curry with heavy Cumin flavouring

5.50, 6.50, 8.95

Dopiaza Medium Hot cooked with chunks of Onion & Tomato

5.50, 6.50, 8.95


~ Vegetable Specials ~

Dhal Makhni - 7.95

Black Lentils incorporating fresh tomato puree and garlic, simmered overnight on the tandoor

Balti Baby Vegetable Mix - 7.95

Baby Carrots, Zucchini, baby sweet corn, new potatoes and cherry tomatoes cooked Balti style, Medium strength

Served with a choice of Rice or Naan bread


~ Vegetables Side Dishes ~

Spiced Gobi Vatana Curry - 2.85

Cauliflower, carrots and peas. Gujrati vegetable dish cooked in a blend of spices

Chettiar Aubergine Curry - 2.85

Subtle blend of Aubergine and potato cooked in fresh spices and dry red chillies

Mixed Vatana and Aloo Curry- 3.55

French bean stalks, green peas and potato cooked in a North Indian style

Spicy Asparagus Bhajee - 3.55

Asparagus sticks lightly spiced and cooked into a light bhajee

Aloo Jhaal - 4.95

Baby Potatoes with Sliced Red Chillies cooked bhuna style. Hot!

Aloo Saag - 2.85

Fresh chopped Spinach cooked in spices with baby potatoes

Saag Paneer - 2.85

Fresh Spinach cooked with herbs spices and Indian cheese(paneer)

Channa Massalla - 2.85

Chick peas cooked in lightly spiced sauce

Mushroom Bhajee - 2.85

Mushrooms cooked in a lightly spiced sauce

Bhindi Bhajee - 2.85

Okra (lady`s fingers) cooked in a lightly spiced sauce

Saag Bhajee - 2.85

Spinach leaves cooked with leeks & pan-fried with butter

Broad Beans Bhajee - 2.85

Broadbeans cooked in a lightly spiced sauce

Shalgom Massalla - 3.95

Baby turnips cooked in a light sauce with cumin seed fresh green chillies topped with fresh coriander and ginger

Tarkha Dahl  - 2.85

Classic Lentil side order topped with roasted garlic


~ Breads ~

Naan Bread - 1.65

Traditional Leavened bread freshly cooked in the Tandoor

Peshuari Naan - 1.85

Naan bread gently filled of Raisins, Almonds and Coconut

Keema Naan - 1.85

Naan bread filled with lightly spiced and minced lamb

Roti - 1.65

Traditional unleavened bread freshly cooked on the tandoor

Paratha - 1.65

Layered and shallow pan-fried Indian bread

Stuffed Paratha - 1.85

Paratha bread stuffed with mixed vegetables

Chapati / Puree - 1.30

Soft, thin and light unleavened Indian bread


~ Rice Dishes ~

Pillau Rice - 2.25

Basmati Rice lightly fragranced and steam cooked

Plain Rice - 2.25

Soft fluffy white long grain rice

Mushroom Fried Rice -3.30

Lemon Rice - 3.30

Keema Rice - 3.30

Basmati Rice lightly cooked in a wok, fried with minced lamb

Special Fried Rice - 3.30

Basmati Rice lightly fragranced in a wok, fried with egg


~ Biriani ~

Wok fried rice with mixed spice powder, cumin, ginger.

Served with a side order of freshly cooked vegetable curry sauce

Vegetable Biriani - 6.95

Chicken / Lamb Biriani - 7.25

Chicken Tikka / Lamb Tikka Biriani - 8.25

King Prawn Biriani - 10.95

Special Biriani - 12.95

Chicken Tikka, Lamb Tikka & King Prawn


~ Sundries ~

Papadom - 0.70

Crispy Indian Snack

Massalla Papadom - 0.90

Crispy spicy papadoms

Raitha - 1.85

Fresh Yoghurt. Excellent during hot meals for cooling

the palate - available with Onion or cucumber mix






The colour, taste, look, & exotic aromas are so important, when its come to having an extraordinary culinary experience... We believe at Lucky’s that it is essential to excite all senses when you visit our restaurant... And we hope you agree our extensive menu does just that.

Lucky’s Indian Tapas | 7 to 9 Kings Road West | Newbury | Berkshire | RG14 5BY

For Dinner Reservations, Private Parties & Events

call telephone +44 (0)1635 32593  | +44 (0)1635 43964

info@Luckys-Tapas-Bar.com | www.luckys-tapas-bar.com